Hotel Cook

Boston Hills Resort and Hotel · Anambra, Nigeria

Full-timeOn-site2d ago

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About this role

The Hotel Cook at Boston Hills Resort and Hotel in Anambra, Nigeria prepares and cooks meals to the hotel's recipes and portion standards, serves guests and event functions, and manages ingredient storage, stock monitoring, and kitchen sanitation. The ideal candidate has 2 to 3 years of cooking experience in a hotel, restaurant, or catering setting, is skilled in Nigerian cuisine, and is comfortable working shifts, weekends, and public holidays. A standout requirement is strict adherence to food hygiene and safe storage practices, along with the ability to control portions and reduce waste.

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